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Editorial/content creation

Mark Hix Joins The Telegraph
News

Mark Hix Joins The Telegraph

Mark Hix has joined The Telegraph as a columnist and will also be producing monthly recipes for the Saturday section.

21/12/2020

gal-dem and Guardian Weekend announce new collaboration
News

gal-dem and Guardian Weekend announce new collaboration

Guardian Weekend and gal-dem are renewing their partnership by collaborating on Weekend’s annual conversations special issue.

17/12/2020

New Editor-in-Chief for BMJ Open Diabetes Research & Care
News

New Editor-in-Chief for BMJ Open Diabetes Research & Care

Dr Mandeep Bajaj, an expert on diabetes and endocrinology, has been appointed as the new Editor-in-Chief of BMJ Open Diabetes Research & Care.

16/12/2020

CRN and Channel Partner Insight unveil new editors
News

CRN and Channel Partner Insight unveil new editors

CRN and its global sister title Channel Partner Insight (CPI) have appointed two new editors to drive the brands forward in 2021.

15/12/2020

The benefits of a centralist approach
FEATURE

The benefits of a centralist approach

JPI Media’s centralised approach to design, investigations and data journalism isn’t just about saving costs but driving innovation, writes Meg Carter.

By Meg Carter  |  14/12/2020

Broad church
FEATURE

Broad church

Embracing difference while championing unity sounds like a contradiction in terms. Yet perfecting this balancing act is the challenge faced by Premier Christianity – a Christian magazine, its editor, Sam Hailes, and, well, the Christian church.

By Meg Carter  |  14/12/2020

Question Time
FEATURE

Question Time

Quizzes are a great way of driving traffic to your site and increasing engagement. But subject matter, timing, tone and accuracy are all crucial. Get them wrong and expect a backlash. Martin Belam has some dos and don’ts for prospective quizmasters.

By Martin Belam  |  14/12/2020

Survival of the most inclusive
FEATURE

Survival of the most inclusive

We all need to do more to increase diversity because, ultimately, greater diversity and inclusivity is what will dictate magazines’ future success, writes Meg Carter.

By Meg Carter  |  14/12/2020

A platform but no voice
FEATURE

A platform but no voice

Editors have a hugely influential role and can lead the debate across a range of contentious issues, yet, says Dickon Ross, responsible editors take great care never to let their own views intrude.

By Dickon Ross  |  14/12/2020

Reporting Covid-19: A Wake-Up Call?
FEATURE

Reporting Covid-19: A Wake-Up Call?

Professor Simon Cottle examines the way world journalism has reported and explained the Covid pandemic and finds it wanting.

By Simon Cottle  |  14/12/2020

New face at the FT
INTERVIEW

New face at the FT

Roula Khalaf started her editorship in January, full of ambitious plans for what she would achieve in her first 100 days. And then Covid (“the biggest story ever”) struck. Khalaf talks Ray Snoddy through her eventful first year in charge.

By Ray Snoddy  |  14/12/2020

Paul Henderson to Depart Sunday Mirror and Sunday People
News

Paul Henderson to Depart Sunday Mirror and Sunday People

Paul Henderson will be standing down as Editor of the Sunday Mirror and Sunday People as part of the Reach business transformation.

14/12/2020

The New Statesman launches new Business Section
News

The New Statesman launches new Business Section

The New Statesman has launched a new business section of its website to enhance its reporting and analysis on the political, economic and social issues facing businesses around the world.

11/12/2020

Fay Maschler is appointed Restaurant Critic of Tatler
News

Fay Maschler is appointed Restaurant Critic of Tatler

Richard Dennen, Editor of Tatler, has announced the appointment of Fay Maschler as Restaurant Critic.

10/12/2020

Evening Standard appoints Jimi Famurewa as Chief Restaurant Critic
News

Evening Standard appoints Jimi Famurewa as Chief Restaurant Critic

The Evening Standard has announced the appointment of Jimi Famurewa as its new Chief Restaurant Critic, working across the newspaper, ES Magazine and its digital platforms.

10/12/2020

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